PAGE
1
BLACK PEPPERCORN SAUCE
2
DJUVEC (Serbian Lamb Stew)
3
MEDITERRANEAN STYLE LAMB CUTLETS
4
MEXICAN PORK FILLETS
5
ESTOFADO DE CAMERO(Mexican Lamb Stew)
6
MEXICAN CHICKEN MOLE
7
MEDITERAIN BEEF CASSOROLE
8
PORK & PINEAPPLE CURRY
9
CARIBBEAN LAMB CURRY
10
MEXICAN CHICKEN WITH FRUIT
11
MEXICAN CHILLI SPAGHETTI
12
SPAGHETTI BOLOGNESE
13
ARNI PSITO (Leg of Lamb)
14
BEEF BOURGUIGNONNE
15
CHILLI CON CARNE
16
DEVILLED PORK CHOPS
17
DEVILLED PORK RIBS
18
DOS (Beef and Rice Stew)
19
STEAK DIANE
20
STEAK SANDWICH
21
LASAGNE
22
DUBLIN BAY PRAWNS
23
COQ AU VIN
24
PAELLA
25
HOLLANDAISE SAUCE
26
SEEKH KABABS
27
HUNGERIAN GOULASH
28
CHINESE DRUM STICKS
29
CABBAGE CURRY
30
BEEF, ALE AND TURNIP CASSEROLE.
31
CHICKEN & SAUSAGE CASSEROLE.
32
CHICKEN GUMBO.
33
JAMBALAYA.
34
MOROCCAN CHICKEN WITH HONEY.
35
CLASSIC CHICKEN CHAUSER.
36
ROAST LEMON PORK WITH ONE PAN VEGETABLES.
37
POTATOES BOULANGERES.
38
PASTA BAKE WITH MEAT.
39
SWEET POTATO & SAUSAGE FRITTATA.
40
ROASTED VEGETABLE LASAGNE.
41
BEEF & PALE ALE PIE.
42
CHICKEN & HAM PIE.
43
LEMON CHICKEN.
44
SPICY CHICKEN BAKE.
45
RISOTTOE.
46
CORNED BEEF PIE.
47
CAULIFLOWER CHEESE.
48
RAISED CHICKEN AND HAM PIE.
49
MOROCCAN LAMB SHANK
50
PULLED PORK
51
LAMB CAWL
52
HONEY ROAST HAM WITH CIDER
53
BEEF STEW WITH DUMPLINGS
54
TENDER LAMB SHOULDER
55
BOEUF EN DAUBE PROVENCALE
56
SAUSAGE & BEAN CASSEROLE