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PAGE	MAIN COURSE	PAGE	MAIN COURSE
1	BLACK PEPPERCORN SAUCE	2	DJUVEC (Serbian Lamb Stew)
3	MEDITERRANEAN STYLE LAMB CUTLETS	4	MEXICAN PORK FILLETS
5	ESTOFADO DE CAMERO(Mexican Lamb Stew)	6	MEXICAN CHICKEN MOLE
7	MEDITERAIN BEEF CASSOROLE	8	PORK & PINEAPPLE CURRY
9	CARIBBEAN LAMB CURRY	10	MEXICAN CHICKEN WITH FRUIT
11	MEXICAN CHILLI SPAGHETTI	12	SPAGHETTI BOLOGNESE
13	ARNI PSITO (Leg of Lamb)	14	BEEF BOURGUIGNONNE
15	CHILLI CON CARNE	16	DEVILLED PORK CHOPS
17	DEVILLED PORK RIBS	18	DOS (Beef and Rice Stew)
19	STEAK DIANE	20	STEAK SANDWICH
21	LASAGNE	22	DUBLIN BAY PRAWNS
23	COQ AU VIN	24	PAELLA
25	HOLLANDAISE SAUCE	26	SEEKH KABABS
27	HUNGERIAN GOULASH	28	CHINESE DRUM STICKS
29	CABBAGE CURRY	30	BEEF, ALE AND TURNIP CASSEROLE.
31	CHICKEN & SAUSAGE CASSEROLE.	32	CHICKEN GUMBO.
33	JAMBALAYA.	34	MOROCCAN CHICKEN WITH HONEY.
35	CLASSIC CHICKEN CHAUSER.	36	ROAST LEMON PORK WITH ONE PAN VEGETABLES.
37	POTATOES BOULANGERES.	38	PASTA BAKE WITH MEAT.
39	SWEET POTATO & SAUSAGE FRITTATA.	40	ROASTED VEGETABLE LASAGNE.
41	BEEF & PALE ALE PIE.	42	CHICKEN & HAM PIE.
43	LEMON CHICKEN.	44	SPICY CHICKEN BAKE.
45	RISOTTOE.	46	CORNED BEEF PIE.
47	CAULIFLOWER CHEESE.	48	RAISED CHICKEN AND HAM PIE.
49	MOROCCAN LAMB SHANK	50	PULLED PORK
51	LAMB CAWL	52	HONEY ROAST HAM WITH CIDER
53	BEEF STEW WITH DUMPLINGS	54	TENDER LAMB SHOULDER
55	BOEUF EN DAUBE PROVENCALE	56	SAUSAGE & BEAN CASSEROLE
57	CHICKEN WELLINGTON	58	GROUND BEEF WELLINGTON
59	COTTAGE PIE	60	FRENCH CHICKEN MANENGO