PAGE

MAIN COURSE

PAGE

MAIN COURSE

1

BLACK PEPPERCORN SAUCE

2

DJUVEC (Serbian Lamb Stew)

3

MEDITERRANEAN STYLE LAMB CUTLETS

4

MEXICAN PORK FILLETS

5

ESTOFADO DE CAMERO(Mexican Lamb Stew)

6

MEXICAN CHICKEN MOLE

7

MEDITERAIN BEEF CASSOROLE

8

PORK & PINEAPPLE CURRY

9

CARIBBEAN LAMB CURRY

10

MEXICAN CHICKEN WITH FRUIT

11

MEXICAN CHILLI SPAGHETTI

12

SPAGHETTI BOLOGNESE

13

ARNI PSITO (Leg of Lamb)

14

BEEF BOURGUIGNONNE

15

CHILLI CON CARNE

16

DEVILLED PORK CHOPS

17

DEVILLED PORK RIBS

18

DOS (Beef and Rice Stew)

19

STEAK DIANE

20

STEAK SANDWICH

21

LASAGNE

22

DUBLIN BAY PRAWNS

23

COQ AU VIN

24

PAELLA

25

HOLLANDAISE SAUCE

26

SEEKH KABABS

27

HUNGERIAN GOULASH

28

CHINESE DRUM STICKS

29

CABBAGE CURRY

30

BEEF, ALE AND TURNIP CASSEROLE.

31

CHICKEN & SAUSAGE CASSEROLE.

32

CHICKEN GUMBO.

33

JAMBALAYA.

34

MOROCCAN CHICKEN WITH HONEY.

35

CLASSIC CHICKEN CHAUSER.

36

ROAST LEMON PORK WITH ONE PAN VEGETABLES.

37

POTATOES BOULANGERES.

38

PASTA BAKE WITH MEAT.

39

SWEET POTATO & SAUSAGE FRITTATA.

40

ROASTED VEGETABLE LASAGNE.

41

BEEF & PALE ALE PIE.

42

CHICKEN & HAM PIE.

43

LEMON CHICKEN.

44

SPICY CHICKEN BAKE.

45

RISOTTOE.

46

CORNED BEEF PIE.

47

CAULIFLOWER CHEESE.

48

RAISED CHICKEN AND HAM PIE.

49

MOROCCAN LAMB SHANK

50

PULLED PORK

51

LAMB CAWL

52

HONEY ROAST HAM WITH CIDER

53

BEEF STEW WITH DUMPLINGS

54

TENDER LAMB SHOULDER

55

BOEUF EN DAUBE PROVENCALE

56

SAUSAGE & BEAN CASSEROLE

57

CHICKEN WELLINGTON

58

GROUND BEEF WELLINGTON

59

COTTAGE PIE

60

FRENCH CHICKEN MANENGO